GLOBALG.A.P.

What is GLOBALG.A.P.?

GLOBALG.A.P. is a brand of smart farm assurance solutions built on a portfolio of standards for safe and responsible production processes in agriculture, aquaculture, and floriculture.

GLOBALG.A.P. Audits

Partner Africa can now audit against the following GLOBALG.A.P. standards and add-ons:

Standards and add-ons coming soon:

GLOBALG.A.P. Benefits

The GLOBALG.A.P. Standard is internationally recognized and widely accepted. Gaining certification to this standard can open market access for you as a producer. Implementing GLOBALG.A.P. promotes the following benefits:

GLOBALG.A.P. Certification includes

Integrated Crop Management (ICM), Integrated Pest Control (IPC), Quality Management System (QMS), and Hazard Analysis and Critical Control Points (HACCP)

Food safety and traceability

Workers’ health, safety and welfare

Environment (including biodiversity)

Animal welfare

GLOBALG.A.P. Certification Process

The steps of the 'global gap' certification process.

GLOBALG.A.P. Certificate

A GLOBALG.A.P. certificate is valid for one year and will be issued upon successful completion of the GLOBALG.A.P. audit. Producers must be able to demonstrate compliance to GLOBALG.A.P. general regulations, and its relevant rules as per the latest GLOBALG.A.P version available on the GLOBALG.A.P. website.

GLOBALG.A.P. Fee structure

The GLOBALG.A.P certification cost depends on the size of the farm, the products being produced, the number of production sites and the complexity of the processes. Please contact Partner Africa for a detailed quote and refer to the GLOBAL.G.A.P. fee table to familiarise yourself with the scheme specific fees.

Contact Partner Africa for your next GLOBALG.A.P audit at globalgap@partnerafrica.org or phone +27 (0) 21 680 5397

Partner Africa, its Executive Director, Managers, Staff and others involved in the certification process, fully understand the importance of impartiality in undertaking its product certification activities.

Partner Africa will, therefore, ensure that in its dealings with clients/producers or potential clients/producers, all employees or other personnel involved in product certification activities are, and will remain, impartial.